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	<title>Comments on: Indian food for your health</title>
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		<title>By: Jodie M</title>
		<link>http://smarterfitter.com/blog/2007/11/04/indian-food-for-your-health/comment-page-1/#comment-802</link>
		<dc:creator>Jodie M</dc:creator>
		<pubDate>Wed, 21 May 2008 00:03:25 +0000</pubDate>
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		<description>Monica, I used this recipe last night and it was delicious! My meat-eating boyfriend and sister gobbled the dal down. Will definitely make this again. Thanks!</description>
		<content:encoded><![CDATA[<p>Monica, I used this recipe last night and it was delicious! My meat-eating boyfriend and sister gobbled the dal down. Will definitely make this again. Thanks!</p>
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		<title>By: monica</title>
		<link>http://smarterfitter.com/blog/2007/11/04/indian-food-for-your-health/comment-page-1/#comment-191</link>
		<dc:creator>monica</dc:creator>
		<pubDate>Sun, 04 Nov 2007 21:10:44 +0000</pubDate>
		<guid isPermaLink="false">http://smarterfitter.com/blog/2007/11/04/indian-food-for-your-health/#comment-191</guid>
		<description>Spelling correction noted and fixed!  My apologies for getting that wrong, Gyanish.  And thanks for the comment!  I&#039;m a vegetarian so chicken and mutton are off the menu for me, but I know that many curries pair well with dal (give me anything with cauliflower and I&#039;m in heaven).  I usually have dal as the main dish, with a side of something leafy like spinach (mmm, saag aloo) or cabbage (cooked or as a salad, with mustard and coriander seeds, coriander leaves, and coconut).  I think more and more cultures are learning the cuisine thanks in large part to the many people moving from India to the UK and America and sharing their food.  That&#039;s how I learned.  

Thanks again for the post.  I just found your blog the other day; it&#039;s great to find a source of info that&#039;s a.) written by a health professional and 2.) comprehensible to the rest of us!</description>
		<content:encoded><![CDATA[<p>Spelling correction noted and fixed!  My apologies for getting that wrong, Gyanish.  And thanks for the comment!  I&#8217;m a vegetarian so chicken and mutton are off the menu for me, but I know that many curries pair well with dal (give me anything with cauliflower and I&#8217;m in heaven).  I usually have dal as the main dish, with a side of something leafy like spinach (mmm, saag aloo) or cabbage (cooked or as a salad, with mustard and coriander seeds, coriander leaves, and coconut).  I think more and more cultures are learning the cuisine thanks in large part to the many people moving from India to the UK and America and sharing their food.  That&#8217;s how I learned.  </p>
<p>Thanks again for the post.  I just found your blog the other day; it&#8217;s great to find a source of info that&#8217;s a.) written by a health professional and 2.) comprehensible to the rest of us!</p>
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		<title>By: Gyanish</title>
		<link>http://smarterfitter.com/blog/2007/11/04/indian-food-for-your-health/comment-page-1/#comment-190</link>
		<dc:creator>Gyanish</dc:creator>
		<pubDate>Sun, 04 Nov 2007 19:37:22 +0000</pubDate>
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		<description>Hello Monica. I never knew other cultures were familiar with indian cuisine and even more knew what Dal is. Here in France, they are not that well accustomed to indian cuisine. I&#039;m gonna try this dal recipe. Dal goes well with chicken or mutton curry.

Btw my name is Gyanish. There is only 1 &quot;a&quot; in it. ;)

And the recipes are from my buddy Harry and not me. 

Thanks....</description>
		<content:encoded><![CDATA[<p>Hello Monica. I never knew other cultures were familiar with indian cuisine and even more knew what Dal is. Here in France, they are not that well accustomed to indian cuisine. I&#8217;m gonna try this dal recipe. Dal goes well with chicken or mutton curry.</p>
<p>Btw my name is Gyanish. There is only 1 &#8220;a&#8221; in it. <img src='http://smarterfitter.com/blog/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p>And the recipes are from my buddy Harry and not me. </p>
<p>Thanks&#8230;.</p>
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