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Of Fruit Bombs and Polenta CakeIf you're new here, you may want to subscribe to our RSS feed or sign up for email updates. Thanks for visiting! This is one in a series of food photo diary posts in which I track my food in pictures. I’m also counting my calories. Read all about it in this post or click here to view a detailed breakdown of my calorie intake in a nifty spreadsheet. Diary for Thursday, June 4, 2009Calories in: 1,608 BreakfastCrepalicious Fruitbomb
Buckwheat crepes with half a peach, half a banana, half an apple, some blueberries, and 40g of natural yogurt. Plus a little blackberry jam to sweeten the deal. Calories: 297 SnackYogurt with blueberries, honey and seeds
100g of natural yogurt with sunflower and pumpkin seeds, plus about 10 blueberries and a drizzle of honey Calories: 166 WalkThree-park walk with Tim. LunchHot sauce glazed tempeh with grilled onion, quinoa and salad
About 60g of cooked quinoa and 50g of tempeh, plus a Greek-style salad with romaine, tomato, onion, cucumber, kalamata olives, lemon juice, olive oil and oregano. Calories: 360 Snack
Made with ground almonds and loads of sugar and butter, this cake is the bomb, both in flavor and calories. I want more. Calories: 219 DinnerTofu Stir Fry
Calories: 408 DessertFruit, fruit, fruit Half an orange, half a banana, and some leftover banana-avo smoothie. This was an impulse, so no time for a photo. Calories: 157 Related posts:
Related posts brought to you by Yet Another Related Posts Plugin. 2 comments to Of Fruit Bombs and Polenta Cake |
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I just read through some of your old posts because I’m starting to count calories tomorrow. Just for awhile, I’ve been eating lots o’junk and want to get back on track. Journaling ALWAYS keeps me accountable!
Hope my food diary posts help. How’s journalling going? I think it’s a pain in the ass yet somewhat addictive. It is a good way to get back on track and “reset” eating habits. Hope it’s going well! =)