Breakfast: “Green smoothie” with mango, peach, kale, avocado, fresh ginger & mint.

Lunch: Black beans, quinoa, mexican slaw, avocado. Could have used some salsa!

Dinner: Pureed carrot and chickpea soup with crispy kale and tahini sauce.

I really feel like I’m on a roll with the soups and smoothies. Also, I could probably eat crispy “kale chips” every day.

Related Links:

• What this Clean Detox is all about
• Kale chips [davidlebovitz.com]
• Carrot soup with tahini and crisped chickpeas [smittenkitchen.com]
• Clean Program Manual [cleanprogram.com]
• Clean Program Recipes [cleanprogram.com]
• Clean Program Meal Plan [cleanprogram.com]